Is Coca-Cola a food? It depends on how you look at it, thinks Otto Invenius. Twenty cans a week sounds like a lot. Not for Otto, though. He sees it rather philosophically:
âFor sure, Coca Cola even though it is not really a food. đ Last week I drank around 20 cans 𫹠When the sun is shining I get thirsty⊠If we talk about food, then pizza. I have been in the mood for that all the time after the season đ©đ Maybe some inner Italian in me has gotten loose đ€đŒđźđčâ
Chloe Levins loves everything that pizza stands for. Italians would agree with her explanation.
âThe meal I craved and also ate the most this off-season was pizza because itâs 1) versatile, 2) easy to make, 3) available everywhere, 4) (and most importantly) delicious.â
Marketa Davidova is all about the post-season treats in the Spring. That includes pizza that she prepares at home. âI have a lot of post-season treats đ like, almost everything I eat during springtime is my post-season treat đ But I would say pizzađ I also like to do homemade pizzađâ
If you do something, do it in a grande style. Eric Perrot went all-in on the streets of New York, testing one fast food delicacy after the other. âThe off-season is open, and everything is now allowed. So I especially like to enjoy good food. I went to New York on vacation: itâs a great place to do a lot of big American fast-made meals đâ
Lea Meier and Anna Gandler became close friends during their time at the IBU Junior Cup. They like to train and share life's sweetest moments together. Lea explains:
âI looove donuts. They make me think of Anna Gandler. When I visit her in Innsbruck we train together and eat a donut (or two) as a reward. đâ